Le Jas des Papes
Red 2022
Red 2022


AOP Châteauneuf-du-pape
Vintage 2022
% alcohol : 15%
Blend : Grenache 75%, Syrah 25%
DEGUSTATION
APPEARANCE
Ruby Red
NOSE
Crushed acerola cherry, fresh berries, hints of vanilla and licorice.
PALATE
Very balanced wine between a well-integrated tannic structure and a smooth roundness. Lots of elegance around a bouquet of fresh red fruit, accompanied by light notes of sweet spices. Ending by a long and pleasant finish.
SERVICE TEMPERATURE
18°C
FOOD PAIRING
Osso Buco, roast lamb with Thyme, grilled summer vegetables.


THE
TERROIR
Type of soil : Diversity of plot : Syrah et Grenache on sandy and clay soil around Les Saumades. Some old grenache from northern part of the Appellation.
Exposure : East facing hills.
Cultivated area: 2.5 ha.
VINIFICATION
Vinification : Small yields of 25 hl per hectare.
Plot selection. Vinified in wooden tanks. Long maceration, extraction by soft grape-crushing at the beginning of fermentation. Light filtration at bottling.
Ageing : 12 months in French aged oak barrels. 12 months in concrete tank. 8 000 botlles, 75 cl

Our suggestion
Subscribe to our
newsletter
Receive our most recent news and exceptional offer all year round.